Almost two weeks ago, we started making a cherpumple.
It was all going well until we misjudged the baking time of the layers. We had to put them back in a couple of times in order for all the cake batter to cook, so they weren't very firm and some places were cooked too well.
And due to the lack of firmness, the top layer decided to start sliding off.
So we threw it all into a punch bowl and called it a trifle.
McKay wants to make one every year until we get it right. Who wants to join us next New Year's?